The classic Kir Royale cocktail gets a makeover in jelly form, in this showstopping display that is perfect for Christmas and New Year.
Read MoreGive your espresso martini a tea twist with this Asian update that uses sweetened condensed milk
Read MorePeanut butter lovers rejoice! Make this PBJ inspired cocktail that evokes all the flavours of the classic pairing.
Read MoreWinter cocktails don’t come any better than this mulled Negroni, which combines a homemade mulled wine spiked with all the ingredients of the classic cocktail.
Read MoreGive a bouquet you can drink! Using a rather special bouquet garni, this gin twist on the old fashioned will taste as good as it looks.
Read MoreAn update on the popular butterscotch espresso martini, amped up with a funkier rum for those who like their cane spirit
Read MoreButter up your rum old fashioned with this silky twist that tastes like liquid caramel toffee in a glass
Read MoreMake a red hot date with this twist on the Manhattan cocktail, that utilises a popular Asian ingredient
Read MoreDrink your dessert with our liquid (and pretty in pink!) version of the strawberry pavlova cocktail
Read MoreRing in Chinese New Year (and summer) with this Asian twist on a whisky highball
Read MoreA quick guide to making this classic gin cocktail that is a close cousin to the Gin Fizz
Read MoreIf you’re a fan of the Negroni, you’ll want to try this Negroni jelly a try, to be drunk alongside a Sparkling Orange Negroni cocktail
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